Ingredients:
1 pound chicken ( cut into 1 inch pieces )
1 big red onion ( julienned )
1 chili ( finely chopped )
1 inch ginger
salt to taste
2 tbsp oil
1/2 glass of water
Directions:
Heat oil in pan, add onion and fry till golden brown. Add ginder and chillies and fry for a minute. Add chicken pieces and water ,cook till chicken is soft and tender.
Saturday, February 9, 2008
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